Restaurantes
Restaurantes y oferta gastronómica regional
Está en busca de una extraordinaria experiencia gastronómica? Desea saborear platos específicos de cada región o disfrutar del ambiente de restaurantes de lujo? Uniline le ofrece una amplia selección de restaurantes que satisfarán todos los gustos y cada uno de sus deseos.
Croacia tiene una cocina que es específica para cada región, dependiendo de la situación geográfica, historia y cultura; así cada región en Croacia tiene su propia cocina original. Conozca la cocina croata al visitar los restaurantes. Entre los restaurantes y tabernas (konoba) en Istria donde puede disfrutar de las especialidades marinas y continentales, es decir, pescado y carne, hasta Dalmacia donde puede disfrutar de diversos platos a base de pescado.
Recomendamos: Restaurantes, mesón, casas rurales, bodega, Granja..
Mesón BUIĆI - Poreč
Istrian tavern Buići is a place where they care a lot about very tasty and healthy food! This charming tavern, in which all dishes are prepared with homemade olive oil from their own oil refinery, opened its doors back in 1984. since when it has been successfully operating at the main entrance to the town of Poreč - within the shadows of big oak trees, next to a parking space of 1000 square meters, for cars and buses.
Istrian tavern Buići represents itself by the superb quality, evident at every step of food preparation - from ingredients to spices. Among famous specialty dishes of this tipical Istrian tavern you can enjoy meat plates with truffles or porcini mushrooms, home made smoked ham and Istrian cheese, freshly caught fish of the Adriatic Sea, a variety of dishes prepared under the lid ('pod čripnjon'), as well as all sorts of grilled foods.
Skilled chefs of the Istrian tavern Buići, who devote special attention to food decoration, prepare these and many other dishes on the fireplace, just in front of the curious looks of domestic and foreign visitors.
One among the peculiarities of the Istrian tavern Buići is an event, held every summer on Sundays. It's the Istrian folklore night which, besides authentic Istrian music and dance, includes the inevitable fish dinner. Just perfect, right?
Istrian tavern Buići represents itself by the superb quality, evident at every step of food preparation - from ingredients to spices. Among famous specialty dishes of this tipical Istrian tavern you can enjoy meat plates with truffles or porcini mushrooms, home made smoked ham and Istrian cheese, freshly caught fish of the Adriatic Sea, a variety of dishes prepared under the lid ('pod čripnjon'), as well as all sorts of grilled foods.
Skilled chefs of the Istrian tavern Buići, who devote special attention to food decoration, prepare these and many other dishes on the fireplace, just in front of the curious looks of domestic and foreign visitors.
One among the peculiarities of the Istrian tavern Buići is an event, held every summer on Sundays. It's the Istrian folklore night which, besides authentic Istrian music and dance, includes the inevitable fish dinner. Just perfect, right?